What is a Brandy Manhattan?

If you’re looking for a sweeter twist to the classic Manhattan flavor, a Brandy Manhattan is another classic recipe you’ll love. Just replace rye whiskey with … Read More

Put Some Flair Into Your Bartending

What is Flair Bartending? Flair bartending, also called flairtending, is the art of adding showmanship to the drink-making process to entertain guests and customers. Flair bartenders … Read More

What is a Mind Eraser Shot?

The Mind Eraser shot sounds like it would plow you under but it’s actually pretty chill for a drink with such a sinister name. With unclear … Read More

Behind the Bar: Muddler

Fresh mint, limes, lemons and berries, can make an ordinary cocktail explode with flavor once their juices are carefully pressed. This careful extraction can be made … Read More

Breaking Down the: Sidecar

The Sidecar’s origins are unclear as with many other cocktail recipes that have been conceived over the years. A French bar and an English bar take … Read More

Behind the Bar: Tin on Tin Shaker

Cocktail shakers have been around for centuries with the earliest dating back to 7000 BCE in prehispanic Mexico and South America. With cocktail shakers having varying … Read More

Behind the Bar: Jigger

Jiggers! When it comes to equipment behind the bar there is a small list of essentials for making sure your customers can take advantage of all … Read More

Breaking Down the: Martini

While the origins of the martini are uncertain, it’s been a popular drink since at least the 1860s. So much so that some establishments choose to … Read More

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