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    Alcohol Seller Server Training Courses

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    Master Bartender Certification to Kick Start Your Career

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    Alcohol Serving Establishments Need Knowledgeable Managers

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    Alcohol Certify Your Staff & Track Their Progress

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Serving Alcohol Training Certification for Bartenders, Wait Staff, and Managers

A Knowledgeable Prepared Staff is the Most Important Component of Responsible Alcohol Service

Serving Alcohol online alcohol certification training prepares you to responsibly sell and serve alcoholic beverages on and off premises. We offer alcohol certification for bartenders, wait staff, managers with restaurants, bars, taverns, night clubs, or any entity that sells or serves alcoholic beverages. Serving Alcohol is above all the preferred alcohol training provider for most liability insurance carriers across the United States.

 

ServingAlcohol.com offers the best option to achieve your online certification for state alcohol training or food handlers certification.  We go beyond simple alcohol awareness and carding techniques to deliver everything most importantly needed as an alcohol seller server in your state.  You deserve to know the all the possible implications that surround the service of alcohol.  For example, you may be held personally responsible in the event of a negative or devastating experience.  Knowledge of how to handle certain situations is critical.  It's necessary for an individual or establishment to know all aspects that surround the service of alcohol. You have earned the right to know this information. A lot of responsibility rides on your shoulders.

 

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Latest from the Blog

5 Steps to Preventing Bartender Theft

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Have you heard of the term shrinkage? Shrinkage refers to the liquor which is lost due to waste, spillage, and bartender theft. Shrinkage can take away 20 to 30 percent of the bottom line. As a manager, you’re probably asking, “How can I prevent this”? Here are 5 steps... Read More

Taking a Customer’s Temperature

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Safety precautions such as wearing face masks and gloves have become the new normal, and so will the process of taking a customer’s temperature. Evaluating a customer’s health before entering keeps your other customers, staff and safe. It is one of the easiest ways to determine if someone is... Read More