RAMP Server/Seller Training
Get your RAMP certification for only $10 with our special low price discount. This course is approved and has the approval of the PLCB for bartenders, servers, and managers to get easily RAMP certified today. Take the quick course online with any current computer, mobile device, and web browser. We are recognized as the most recommended and reputable certified RAMP alcohol server seller training provider in the nation. Serving Alcohol has over 35 years experience for alcohol certification training. For your restaurant, bar, or nightclub, our business account is an even more cost effective and affordable way to get your staff trained. Have your entire staff conveniently complete their RAMP certification online and track their performance and download all their certificates online with one webpage. If you are searching for employment, RAMP Server/Seller Training can help you land your next position as a RAMP certified bartender. RAMP server seller training has never been easier.
Advantages to our online course:
- Easily complete your RAMP certification PA training at your own pace
- Login and out of course as many times as needed to complete
- Up to 6 months to complete your course
- Only 80% to pass
- Retake the course up to 3 times until passed if needed FREE
- Immediately download & email your certificate for FREE
What is RAMP Certification?
Legislation enacted on June 18, 2001, established the Responsible Alcohol Management Program, which is a voluntary Pennsylvania state certification that provides incentives for licensees who participate and complete all five components of RAMP certification. RAMP certification is the umbrella term used to describe this collection of training and resources available to licensees and their employees. Completion of the program provides state approved certification to the licensed establishment for 2 years.
In order for an establishment to become RAMP certified, the establishment must complete all 5 parts of the program, which include:
- Owner/Manager Training for the managers and owners
- Server/Seller Training for the bartenders and servers
- New Employee Orientation with entire staff
- Signage and Affidavit Request for RAMP Certification
We cover topics in our RAMP bartending license and server course about how old you need to be to become a bartender and how to get your bartending license. For reference, we have a web page dedicated to some helpful bartender career statistics in the US. For general information on obtaining a bartending license (not specific to any state), see our Ultimate Guide to Getting a Bartending License.
As of 2016 the state Liquor Code now requires that anyone who sells or serves alcoholic beverages and/or checks IDs, including but not limited to bartenders, waiters, certificate distributor sales persons, managers, security personnel, door persons, etc. – must complete RAMP Server Seller training within six months of being hired by a licensee, unless the person successfully completed RAMP Server/Seller training prior to being hired. This training is designed specifically for businesses that have a liquor license in the Kenstone state of Pennsylvania to prevent the sale of alcohol to a minor or a visibly intoxicated person.
This Website and Pennsylvania RAMP Server/Seller Training Online Training Program
This website and online training program were not created by the Pennsylvania Liquor Control Board (PLCB). However, this course has the approval of the PLCB as a valid curriculum for the Pennsylvania Responsible Alcohol Management Program (RAMP) server/seller training.
Your personal alcohol certification is available immediately upon successful completion of our PLCB approved RAMP Server Seller Training course. This course gives you the tools needed to sell and serve alcohol responsibly. Additionally, you will learn:
- The effects of alcohol on your Keystone patrons
- How to keep customers from becoming overly intoxicated
- How to Intervene when needed to refuse a sale
- How to prevent intoxicated customers from disturbing others
- How to properly check IDs and to recognize fake identification used by minors
- How to prevent second-party sales
- How to protect yourself and the establishment from liability
Ask us questions through our Contact Us webportal
35 Years of Alcohol Training Knowledge and Experience
We take great pride in bringing you quality information. Since 1985, we have alcohol trained and certified tens of thousands of individuals and businesses. This course was created by people who were bar and restaurant managers, bartenders, and servers in the past. Serving Alcohol Inc. provides industry leading responsible alcohol training and services to owners, managers, bartenders, servers as well as liquor or convenience store sellers of alcoholic beverages. We have "been there" working in many alcohol serving environments. Our training course incorporates decades of research directly from the state liquor control commission as well as our experienced staff members.
Most Preferred & Recommended Alcohol Certification Training
We recognize that you are busy and getting your authorized state alcohol handlers card may not be on the forefront of your mind. We aim to give you accurate knowledge and quickly bring you "up to speed" with the most recent state alcohol regulations, rules and laws. Some of our information may seem common knowledge. But, we take your profession very seriously. Your decisions, while serving alcohol, could make a dramatic difference in another person's life. With a little of your time and our training, you will get training tips and learn to serve alcohol responsibly. Select your course, click Enroll Now, complete
You will learn all the "compliance" material and, as an added bonus, you will learn some hard won industry insights. We work directly with the state alcohol controller commissions so that our alcohol training is current, concise, accurate, and the most highly recommended training. With our alcohol certification program, we give you the tools to learn to serve responsibly, a sense of responsibility, and respect for your community and your work environment.
By taking this course, you will not only protect yourself but the establishment where you are selling and serving alcohol. Additionally, you will learn:
- The effects of alcohol on your patrons
- How to keep your customers from becoming overly intoxicated
- Intervene when you need to refuse a sale
- Prevent intoxicated customers from disturbing others
- Train your staff members to check IDs thoroughly and properly to catch those who use fake IDs
- Prevent second-party sales
- Protect yourself, your customers and the establishment from liability